Kiritsuke chef’s knife from Yaxell with a blade length of 20 cm. The Karitsuke chef’s knife is a mix between a Santoku and a chef’s knife, its appearance somewhat resembling the blade of a Tanto.
193 layers of Damascus steel – cutting edge layer of Japanese SG2 steel with micro carbide powder!
Chef’s knife | Super GOU YPSILON
Blade length: 20.00 cm
Blade width: 4.70 cm
Blade material: 193 layers of Damascus steel
Blade core: SG2 micro carbide powder steel
Sharpening: both sides
Blade hardness: 63±1 HRC
Handle material: Micarta
Weight: 230g
Stainless: yes
The knife comes with a matching wooden sheath!
Yaxell’s highest quality knife series with renormalised SG2 steel, 193 layers of Damascus and a handle with decorative rivets.