This round cocotte from the popular La Cocotte series can be used to cook all kinds of braised dishes, stews and even desserts. When braising, it is important that all the ingredients are heated evenly and gently. The cast iron from which the casserole is made retains heat very well and redistributes it evenly. This braising effect is further enhanced by the matt black enamel coating on the inside of the pan, which also accentuates the flavour of the food. The effect of the enamel is further intensified with regular use. In this way, beginners, cooking enthusiasts and professional chefs bring tasty braised dishes to the table with this cocotte. The basil green finish of the cocotte adds a decorative touch to the table, bringing a beautiful burst of colour. The cocotte stands out for the material from which it is made and for its resistance. In addition, cast iron is very easy to clean and is suitable for all types of cookers, including induction hobs. With a diameter of 22 cm and a capacity of up to 2.6 litres, the cocotte is particularly suitable for cooking side dishes and stews. With this cocotte from Staub, you can spoil your loved ones with tasty but easy-to-prepare dishes.
- Ideal for sealing and slow cooking meat, fish or vegetables
- For a juicy and tender cooking result thanks to the lid
- The matt black interior enamel is ideal for particularly crispy browning and is very durable
- Suitable for everyone
Features
– Heat resistance (°C): 240.00 ºC
– Cold resistance: -20.00 ºC
– Material: cast iron
– Existing lid: yes
– Induction: Yes
– Oven-safe: Yes
– Freezer-safe: Yes
– Hob-safe: Yes
– Dishwasher-safe: Yes
Dimensions
- Net weight:3.95 kg
- Capacity:2.60 l
- Product length:28.40 cm
- Product width:22.00 cm
- Product height:14.70 cm
- Height without lid:9.90 cm
- Upper diameter:22.00 cm
- Bottom diameter:17.10 cm
- Handle length:3.00 cm