USA
The Staub cocotte is ideal for slowly cooking meats and vegetables to tender perfection and for preparing hearty stews and soups. Cast iron offers excellent heat retention properties, heating evenly. The innovative lid features small tines on the inside that continuously pour condensed liquid onto the food, ensuring juicy, flavorful results. The special matte black enamel interior and lid with continuous spray tines promote perfect browning and braising, for great tasting dishes. With an enamel finish, each piece transitions beautifully from kitchen to table, perfect for everything from comfort food to elegant dinner parties. Staub enameled cast iron cookware is the choice of top chefs. With exceptional durability, it is ideal for everyday use in gourmet home kitchens or fine dining restaurants. Built to last a lifetime, these heirlooms can be passed down from generation to generation.
- Ideal for sealing and slow cooking meat, fish or vegetables
- For a juicy and tender cooking result thanks to the lid
- The matt black interior enamel is ideal for particularly crispy browning and is very durable
- Suitable for all types of hobs, including induction, can also be placed in the oven/grill
Features
- Heat resistance: 240 ºC
- Cold resistance: -20 ºC
- Material: cast iron
- Interior coating: enamel
- Induction: Yes
- Suitable for the oven: Yes
- Suitable for the freezer: Yes
- Suitable for the hob: Yes
- Washable in Dishwasher: Yes
Dimensions
- Net weight: 4.74 kg
- Capacity: 3.70 l
- Product length: 30.30 cm
- Product width: 24.00 cm
- Product height: 15.30 cm
- Height without lid: 10.50 cm
- Top diameter: 24.00 cm
- Bottom diameter: 19.20 cm
- Handle length: 3.00 cm
