USA
Measuring 36cm in diameter, this induction hob-safe wok has an ideal capacity for cooking for 4-6 people. Its design allows you to start cooking almost immediately and the natural patina will develop with use, helping to prevent the carbon steel from rusting and providing easy-to-remove cooking performance.
- Traditional Chinese large carbon steel wok with a natural and effective non-stick surface called a patina that will develop with use
- The flat base ensures the wok is well balanced and will not tip over when placed on the hob.
- Suitable for cooking on all hob types including gas, electric, ceramic and induction
- The beautifully crafted wooden handle is secured with two rivets to ensure a sturdy handle that will never come loose. Finished with a hanging loop for easy storage
- Not dishwasher safe. To clean, hand wash with warm water and a mild detergent if desired. Dry thoroughly with a clean cloth
How to remove the protective coating from your wok before use:
Soak the wok bowl in hot water for 5 minutes to soften the lacquer coating.
Then use a scouring pad or steel wool with a generous amount of detergent to scrub the inside of the bowl for at least 3-4 minutes until all the clear protective coating has been removed.
IMPORTANT: If using your wok on a glass hob, including induction, repeat this scrubbing process on the outside base of the wok, the area in direct contact with the hob. If left unscrubbed, the lacquer will melt onto the glass. Ensure both the inside and outside of the wok are thoroughly washed and dried before seasoning the inside.
Cleaning:
To clean, hand wash with warm water and a mild detergent if desired. Dry thoroughly with a clean cloth. To create the natural protective lacquer called patina, avoid using scouring powder, abrasives or metal scouring pads after use.
Wok dimensions: 36 x 36 x 10 cm
Wok base diameter: 17 cm
Weight: 1.7 kg
