The cocotte, with a special steaming basket made of high-quality 18/10 stainless steel, allows you to cook several ingredients at the same time. Thanks to the thick silicone seal and the holes in the surface of the basket, the heat is distributed evenly throughout the casserole dish. The cocotte has a diameter of 24 cm and a capacity of 3.7 litres. You can use the cocotte on all types of hobs, including induction, and also in the oven. The interior is made of matt black enamel. The material is durable, easy to clean and is appreciated by top chefs and novices alike due to its exceptional qualities. The cocotte allows you to stew food efficiently and preserves the natural flavours of your ingredients. The enamel coating retains heat and releases it gradually and evenly. The special “half-sphere” structure inside the lid allows condensation to drip evenly onto the cooking food, keeping it quite juicy and tender. Once the basket is removed, the black Staub cocotte can be used to serve dishes in style.
– Ideal for braising and stewing at the same time, e.g. cooking rice in the lower part and fish in the upper part
– For a juicy and tender cooking result thanks to the lid
– The matt black internal enamel is ideal for a particularly crispy braising and is very resistant
– Suitable for all types of hobs, including induction, can also be placed in the oven/grill
– Intense color
Features
– Heat resistance (°C): 240.00 ºC
– Cold resistance: -20.00 ºC
– Material: cast iron
– Existing lid: yes
– Induction: Yes
– Suitable for the oven: Yes
– Suitable for the freezer: Yes
– Suitable for the hob: Yes
– Dishwasher safe: Yes
Dimensions
– Net weight: 5.5 kg
– Capacity: 3.70 l
– Diameter: 24 cm
– Height: 22.6 cm