The Yaxell Kiritsuke 20 cm is a practical and elegant Japanese kitchen knife. The kiritsuke was designed as a versatile knife for preparing Asian dishes. They did this by combining the blade of a nakiri (vegetable knife) and a sujihiki (fish knife). This combination ensures that many different ingredients can be cut with one knife.
Specifications
Blade height 4,6 Cm
Blade length 20 Cm
Overall length 34 Cm
Weight 250 g
Made in Japan