The utility knife is smaller than a chef’s knife but larger than a paring knife, making it perfect for a wide range of tasks. A multi-purpose knife is very similar to a versatile paring knife and is perfect for chopping shallots, onions and herbs as well as cutting vegetables or small meats.
Product Details:
- Stainless Steel Blade
- Excellent ergonomics.
- Perfect balance for effortless chopping.
- No gaps between handle and blade for perfect hygiene.
- Black handles made of special synthetic material.
- Constant sharpness over time, thanks to PEtec – WÜSTHOF’s Precision Edge Technology.