USA
Berkel dedicates this set to lovers of cured meats with a knife for ham, bread and boning.
- Blade in high quality 1.4116-X50 Cr Mo V15 chrome-molybdenum-vanadium steel
- Blade laser cut from 3mm sheet
- Grinding, tempering, satin finishing and sharpening carried out according to artisanal techniques
- “Technical” handle printed in thermoplastic polymer with direct grip to ensure maximum ergonomics of use and suggest the correct grip
- Double texture in the grip areas to increase grip
- Front ring nut for perfect blade locking
- Rear ring nut that guarantees perfect balance thanks to the insertion of steel balls
- Recognizable Berkel logo and design
- “B” in relief on the rear ring nut
SPECIFICATIONS
Weight: 625 gr
Set composition: Ham Knife 28 cm, Bread Knife 22 cm, Kitchen Knife 20 cm, Santoku Knife 17 cm
Set composition: Ham Knife 28 cm, Bread Knife 22 cm, Kitchen Knife 20 cm, Santoku Knife 17 cm
Blade material: Forged in 1.4116-X50 Cr Mo V15 stainless steel; Thickness 3mm; Hardness After T.T: 59/60 HRC; Catra Certificate: Very Good.
Handle: Resin with satin finish
Use and maintenance: We strongly recommend washing the knife by hand in hot water to ensure the integrity of the product and its durability over time. In any case, it is recommended to dry the knife after each wash. Do not use abrasive cloths or sponges.
