Since the 1960s, Lagostina has been synonymous with pressure cookers for Italians who love the values of family, sharing and being together. La Classica Lagofusion® returns to our kitchens with the original design of the pressure cooker, combined with the most modern technologies for stainless steel and safety: the Lagofusion® bottom, in fact, guarantees 50% more heat diffusion, for an even more homogeneous cooking of food. Equipped with a basket, ecodose and recipe book, La Classica Lagofusion® brings a taste of authenticity to the tables of new generations of Italians, linking the know-how of the past to the desire to experiment with passion, fun and ease of use.
It starts working, gradually releasing steam once the internal pressure reaches the pre-set cooking temperature.
Prevents accidental opening until all the steam has been discharged from the cooker.
The safety valve operates, allowing excess steam to escape.