Emile Henry was founded in 1850.
\nEmile Henry ceramics allow heat to be gradually distributed for low-heat cooking of food, thus maintaining the flavours and aromas as well as the natural elements present in food.
\nHealthy low-temperature cooking of Emile Henry ceramics maintains flavours, conserves vitamins and nutritional qualities.
\nEmile Henry products are manufactured with natural components: untreated clay for the dough, sand, filtered water, natural mineral oxides for colours. Emile Henry products do not contain heavy metals that are harmful to health: lead, cadmium and nickel free.
\nEmile Henry products are shock-resistant and can be used with high temperature changes. They can be used in the dishwasher.<\/p>\n
34 x 34 x 16.5 cm France. 10-year guarantee.<\/p>\n","protected":false},"excerpt":{"rendered":"
\nThe ally for good homemade bread
\nThe curve of its bell recreates exactly the dome of traditional ovens
\nIt ensures the bread has a good level of humidity essential during cooking
\nThe refractory ceramic allows you to obtain a perfect crust and a firm and aerated crumb<\/strong><\/p>\n
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