MIYABI. The Beauty of Sharpness.
The graceful forms, elegant and refined, typical of Japanese culture, they are also synonymous with the brand new MIYABI ZWILLING JA HENCKELS.
The knives MIYABI represent the beauty of the cutting blades, following the tradition of the famous Japanese swords that were not only incredibly sharp, but also incredibly beautiful.
The knives MIYABI are fascinating from the first moment, for the authentic Japanese style knives and for their outstanding cutting power. With daily use, lovers of Japanese cuisine will appreciate the perfect balance and comfort grip.
MIYABI knives are produced in the tradition of the artisans of the past who made the best Japanese swords.
The unique design and maximum functionality come together in a perfect symbiosis between the lines of the blade and the handle. Made in Japan.
GYUTOH = chef’s knife
Symmetric Blade
Length of the blade: 160mm, 200 mm and 240 mm
To cut the meat and vegetables in large size.
