The collection of knives BLACK CERAMIC is mirror polished for a smoother cutting (zirconium oxide ZrO2 94.4 Y), such as hardness second only to diamond.
The polished black ceramic knives are “made in Italy”:
– CERTIFIED to be able to come into contact with foods from the “Food & Drug Administration“ American and German LFGB (organizations more rigid in terms of legislation).
– RELIABLE with extremely sharp blades, light and handy, with a duration of sharpening extremely higher than steel. Each knife features saves sheath to be placed in safety.
– ECO-FRIENDLY because products with hypoallergenic materials, the blades are eco-friendly, chemically stable, do not release harmful substances and perilous not oxidize fruit and vegetables
– TOP QUALITY ClassE black blades that have superior characteristics compared to 10% high quality knife white: hardness 1250-1400 (compared to 1100-1250 of the white) and resistance 8-11 (compared to 7-10 White) . Values of absolute quality.
The Chef Knife 18cm from the classical form is the most used by CHEF knife but slightly shorter to facilitate even less experienced users, useful in situations such as the preparation of meat in general, fruit and vegetables into small pieces that is to slices or julienne. It can replace the crescent to the beat. Extremely handy and comfortable in the hand thanks to the handle made of nylon and silicone for better grip.