Miyabi Hinoki Cutting Boards – For the perfect Cut
The natural oil contained by the wood repels water quickly, prevents discoloration and has anti-bacterial property.
Designed with a well to collect meat juice during cutting.
Absorbs the shock of even the sharpest Miyabi knives, making it the most suitable board for cutting.
The edges are coated with beeswax to seal the natural oil on the wood surface.